starterItalian
Bruschetta
Ripe tomatoes, garlic, basil and good olive oil on grilled bread. Let the ingredients do the work.
Prep 12m · Cook 5mServes 4Easy
Ingredients
Serves 4
- 6 ripe tomatoes, diced
- 1 clove garlic, halved
- handful fresh basil, torn
- 4 tbsp extra virgin olive oil
- 4 slices sourdough
- flaky salt
Method
- 1
Mix diced tomatoes with olive oil, torn basil and salt. Leave for 10 minutes.
10 min
- 2
Grill bread until charred. Rub with the cut garlic clove.
3 min
- 3
Spoon tomato mixture over the bread. Drizzle with more olive oil.
2 min